Community based actions – a shortcut to sustainable public health nutrition?
Professor Suggs joined Professor Bent Egberg Mikkelsen (Denmark), Professor Agneta Yngve (Sweden), and Ms. Elva Gisladottir (Iceland) this week at the world nutrition congress in Las Plamas, Gran Canaria, Spain for a well attended and inspiring session on ” Community based actions – a shortcut to sustainable public health nutrition?” Introduction to Community based actions[…]